TasFoods Ltd. engages in the processing, manufacture, and sale of Tasmanian-made products. The company is headquartered in Launceston, Tasmania. The firm is engaged in the processing, manufacture and sale of Tasmanian-made food products. The firm operates in Dairy and Poultry segments. Dairy segment includes milk and cream processing facilities, cheese manufacture and maturation facility, cafe and retail shop and goat farming operations. Its dairy processing activities includes the manufacture of milk, cheese, cream and butter products. These dairy products are sold under the Meander Valley Dairy, Pyengana Dairy, Real Milk, Robur Farm Dairy, Betta Milk and Tassie Taste brands. Poultry segment includes chicken processing, chicken growing and contract grower management. Its poultry meat products are sold under the Nichols Poultry, Nichols Ethical Free Range and Nichols Kitchen brands. Its subsidiaries include Van Diemen’s Land Dairy Pty Ltd, Nichols Poultry Pty Ltd, Shima Wasabi Pty Ltd, and Tasmanian Food Co Dairy Pty Ltd.